
High Protein Greek Yogurt Chicken Bowl
A creamy, tangy chicken bowl that delivers 42g of protein per serving using marinated chicken breast and thick Greek yogurt. Ready in 30 minutes and perfect for meal prep.

Creamy overnight oats with Greek yogurt and chia seeds that deliver 25g of protein before you even leave the house. Prep 5 minutes the night before — breakfast is handled.
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Add oats, Greek yogurt, oat milk, chia seeds, and honey to a jar or container with a lid.
Stir everything together until well combined.
Seal and refrigerate overnight (at least 6 hours, up to 3 days).
In the morning, top with berries and stir through. Add a splash more milk if too thick.
Yes — this recipe scales perfectly. Make 5 jars on Sunday and grab one each morning. They keep for 3 days refrigerated.
Add a scoop of unflavoured whey protein when mixing, or increase the Greek yogurt to 200g. Either option adds 10–15g extra protein.
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A creamy, tangy chicken bowl that delivers 42g of protein per serving using marinated chicken breast and thick Greek yogurt. Ready in 30 minutes and perfect for meal prep.

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